{"id":12143,"date":"2024-12-30T14:20:24","date_gmt":"2024-12-30T14:20:24","guid":{"rendered":"https:\/\/jrsabater.com\/salmon-tartare-with-tabasco-sauce\/"},"modified":"2025-01-09T10:26:06","modified_gmt":"2025-01-09T10:26:06","slug":"salmon-tartare-with-tabasco-sauce","status":"publish","type":"post","link":"https:\/\/jrsabater.com\/en\/salmon-tartare-with-tabasco-sauce\/","title":{"rendered":"Salmon tartare with Tabasco sauce"},"content":{"rendered":"<p>Tabasco flavor hot sauce &#8211; 4 people<\/p>\n<h5><strong>Ingredients:<\/strong><\/h5>\n<ul>\n<li>3300 grams salmon<\/li>\n<li>12 cherry tomatoes<\/li>\n<li>Two tablespoons of <strong><a href=\"http:\/\/www.merrysab.es\/salsa-picante-tabasco\/\">Tabasco Merry hot sauce<\/a><\/strong><\/li>\n<li>A Fuji apple<\/li>\n<li>Half a spring onion<\/li>\n<li>One teaspoon old mustard<\/li>\n<li>a radish<\/li>\n<li>2 teaspoons soy sauce<\/li>\n<li>An avocado<\/li>\n<li>A tablespoon mayonnaise<\/li>\n<li>A squeezed lime<\/li>\n<\/ul>\n<h5><strong>Preparation:<\/strong><\/h5>\n<p>1. Chop the avocado, salmon, tomatoes and chives.<\/p>\n<p>2. Drizzle the avocado with lime.<\/p>\n<p>3. In a small bowl, combine the avocado, salmon, tomatoes and spring onions.<\/p>\n<p>4. Grate the apple and add to the previous mixture.<\/p>\n<p>5. In a small bowl, mix together the Merry Tabasco hot sauce, mayonnaise, mustard and soy.<\/p>\n<p>6. Pour the latter mixture into the bowl with the avocado, salmon, tomatoes and spring onions and mix evenly.<\/p>\n<p>7. Chill for 25 minutes.<\/p>\n<p>8. Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tabasco flavor hot sauce &#8211; 4 people Ingredients: 3300 grams salmon 12 cherry tomatoes Two tablespoons of Tabasco Merry hot sauce A Fuji apple Half a spring onion One teaspoon old mustard a radish 2 teaspoons soy sauce An avocado A tablespoon mayonnaise A squeezed lime Preparation: 1. Chop the avocado, salmon, tomatoes and chives.&hellip;<\/p>\n","protected":false},"author":3,"featured_media":12144,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[168],"tags":[172,193,174,173],"class_list":["post-12143","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-gastronomy","tag-easy-recipes","tag-fish","tag-sauces","tag-spicy-sauce","post_format-post-format-image","category-168","description-off"],"acf":[],"_links":{"self":[{"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/posts\/12143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/comments?post=12143"}],"version-history":[{"count":2,"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/posts\/12143\/revisions"}],"predecessor-version":[{"id":12411,"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/posts\/12143\/revisions\/12411"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/media\/12144"}],"wp:attachment":[{"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/media?parent=12143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/categories?post=12143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jrsabater.com\/en\/wp-json\/wp\/v2\/tags?post=12143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}